October 3, 2022
St Andrews Business Club is looking to appoint two new Marketing Communications Interns. This is a great opportunity to work for a local, long-established
By Sanaa Sachdev
The Club’s finances are also in a healthy state, allowing the new Committee to consider more new initiatives next season.
In her President’s Report, Caroline reminded members of the events held so far this season before thanking the outgoing Committee, Marketing Communications interns and Marketing Assistant for their hard work.
Speaking about the club year, Caroline said: “As I step down from my presidency, I would like to take this opportunity to acknowledge what an incredibly friendly and successful business club we are. I love hearing from visitors that they have found the club to be friendly and welcoming and long may that continue.
“It has been hard work behind the scenes, but I know that I have been able to build on the great work that previous Presidents and Committees had already put in place. Thank you for the privilege it has been to be your President.”
The 2020-21 Committee elected are:
Newly-elected President, Marie Paterson, thanked Caroline for her dedicated service to the Club before asking members to approve honoraria for Emma-Jane Kerr and Alan S. Morrison for ‘going the extra mile’ for the Club during the year and a gift to Caroline.
Marie then closed the AGM before introducing the Guest Speaker, Andy Lothian, Chief Executive of Insights Group.
“I’ve often said self-awareness is the foundation on which all else is built.”
Almost 30 years ago, Insights Group Chief Executive Andy Lothian left the City of London to build a business with his father, Andi Lothian, in his home town of Dundee. From a humble two-man operation, the Insights Group is now one of Scotland’s fastest-growing and most successful businesses.
Andy shared his personal story of success and revealed the principles that have guided him over the years before talking about how your personal purpose and strategy should help guide your thinking about how to take your business through the Covid-19 crisis. Thanks to Andy for sharing his story and expertise with our Members and other attendees.
For more information about Insights Group and its work, go to its website at https://www.insights.com/
NEXT EVENT: June 3 – Members’ Presentations Evening – https://www.eventbrite.co.uk/e/members-presentation-evening-member-only-event-tickets-106209752228
As in the past two years it welcomed two more inspiring women who have achieved much to date in their careers and lives.
Rachel Weiss shared how after studying mathematics at Oxford she began her career as a school teacher before becoming a counsellor and coach, founding Rowan Consultancy in Perth in 1997. It now has a network of counsellors from London to Inverness, together with coaches and trainers throughout Scotland, helping people to live more satisfying lives.
In 2017, she also founded the Menopause Café charity which coordinates pop-up events worldwide, where people gather to drink tea, eat cake and talk about menopause. It also runs the world’s only Menopause Festival – #FlushFest2020 will be held in Perth on May 29 and 30.
Rachel spoke engagingly about her fascinating journey, the setbacks she’s faced and how she’s overcome them.
Rachael Jayne Nixon explained how she began her career as a children’s nurse. Her interest in millinery came after she moved back home from a spell living in Saudi Arabia, where she’d bought a large and expensive ‘hatinator’ to attend a race day organised by the British Embassy.
On her flight home, the hatinator was accidentally destroyed by another passenger. As she had several weddings to attend that year, Rachael, who’s been into crafts since childhood, ended up making a replacement herself because she couldn’t find any she liked and matched her outfits.
Her Chanix Millinery business began when she posted a photo of the hatinator on Facebook and got two orders for more! Since then she spent three years teaching herself the traditional millinery skills before studying it formally at Glasgow Clyde College .
She went on to share how in a short time she has become an international award-winning milliner, including first place at the Lincoln International Millinery Competition, Best Hat at a Melbourne Cup event in Australia and Winner of Amazing New Business Innovator in No1 Magazine’s Amazing Women Awards 2020. Rachael spoke movingly of how she’s gained confidence through overcoming barriers.
Thanks to both women for inspiring everyone!
For more photos, go to the Album on our Facebook page.
NEXT EVENT: The Club’s next event is April 22: Business Communications, when Eugene Clarke will help you achieve your goals through effective communication.
Members past and present and their guests were welcomed by a piper before enjoying a glass of fizz and networking.
A photograph of all the Club Presidents present was taken before everyone took their seats.
In her welcome, Club President Caroline Rochford explained the Club began in 1950 when ex-Provost George Bruce took up the idea of David Thomson to have a business club to help local businesses discuss and address issues affecting trade. Thus the first meeting was held on January 24 1950 in the Town Council Chamber.
Although Mr Bruce paid tribute to the part played by women in the business life of St Andrews, women were not initially admitted but it was agreed they might be permitted to attend meetings. Women were, of course, later admitted as members.
Caroline went on to explain that the club’s strength, then and now, is the breadth of its membership, who as individuals are involved in a wide range of business interests, local, national and in some instances global.
As Mr Bruce was keen to ensure younger businessmen were involved in the Club, Caroline said she was sure he would be delighted to learn of the introduction of the new daughter club, St Andrews Business Club Students, created last year by the current marketing communications interns, Sanaa Sachdev and Stanley Parker.
Caroline than through some of the Club’s past meeting places, including McArthurs Café – now The Rule – on South Street, the Scores Hotel and the New Golf Club, before listing some of its most prominent speakers, who include Sir Tom Farmer and Andy Irvine. A message was read out from Glen Pride, who was President in 1967-8, recounting how he was invited to join the Club before becoming its President the following year!
Caroline then thanked the committee members who helped organise the event, the staff of the hotel for their excellent service and to Audrey Clarke for her piping.
After dinner, Past Presidents Frank Quinault, Stephen Westwood and Ewen Sparks talked about times past in the Club before a raffle was held in aid of the Refugee Survival Trust, which Food For Support – a fundraising initiative co-founded by Stanley Parker – supports year-round through donations from special dishes sold at local eateries. It raised £534.
The prizes, mostly kindly donated by member businesses, were:
Finally, all enjoyed dancing till midnight to renowned band Ceilidhdonia.
For more photos, go to the Album on our Facebook page.
NEXT EVENT: The Club’s next event is March 4: Inspiring Women, when the speakers will be entrepreneurs Rachel Weiss of Rowan Consultancy & Rachael Nixon of Chanix Millinery.
The beginning of the new year is the perfect time to review your business strategy and what your priorities are.
One such priority for many businesses is becoming more energy efficient and environmentally sustainable.
Our first event of 2020 will enable you to learn how to make your business greener, which will benefit you, your business and the planet.
This will be our first event to be held at Rufflets Hotel while our usual venue, The Old Course Hotel, is undergoing extensive refurbishment of its conference and meeting facilities.
Three expert speakers will share their knowledge in the event which starts at 5.30pm.
Resource Efficient Scotland Implementation Adviser, Fiona Flynn, will explain why and how SMEs can make their business environmentally sustainable, the benefits of doing so and the impartial expert support available from Resource Efficient Scotland.
Reseda Muir, co-founder and Director of St Andrews-based Muir Walker Pride Chartered Architects and Interior Designers (MWP), will explain how MWP made its business more environmentally sustainable and how you could do the same for your business.
Finally, University of St Andrews Sustainability Manager David Stutchfield will talk about its work on sustainability and how to market your ‘greenness’ and use it to build relationships with stakeholders.
If you want to come along and learn about this important business topic for business, as well as network, is asked to book via Eventbrite.
A full list of this season’s events can be found at http://bit.ly/StABCEvents
Report by Sanaa Sachdev & Pictures by Stanley Parker
The five-star resort encapsulates luxury, elegance and truly breathtaking surroundings and prides itself on its array of facilities, including two championship golf courses.
Along with 211 luxury guest rooms, it also offers a unique dining experience at the La Cucina Italian eatery and the recently awarded second AA Rosette – St Andrews Bar and Grill. Its services expand beyond dining with a world class spa facility that includes a swimming pool, sauna, steam room, Jacuzzi and relaxation room.
The event was held at the newly-refurbished Zephyr Sports Bar and began with a warm welcome and a short presentation by the Hotel’s Director of Sales, Stewart Elder.
It was followed by an evening full of networking, drinks, canapes and a quiz! The Christmas spirit definitely brightened the ambiance, making it one of the many great nights we’ve had with our members.
Thanks to Fairmont St Andrews for kindly hosting this event and becoming a corporate member of the club and to all our members for attending it.
For more photos, go to the Album on our Facebook page.
NEXT EVENT : The Club’s Next Event is Sustainability – benefiting your business and the planet on January 22.
Our first event of the New Year brings this in to focus with three guest speakers: Fiona Flynn of Resource Efficient Scotland, Reseda Muir of Muir Walker Pride and David Stutchfield of University of St Andrews, who will talk about ways in which you can make your business have less environmental impact, an example of how it’s done and how you can market your ‘greenness’ to build relationships with stakeholders.
In the event, to be held at the Old Course Hotel from 5.30pm, Fife business coach Sam Forsberg will tell attendees about the big work-life balance myth, the key to success and the perspective shift you need to make to avoid succeeding in business but doing it at the cost of family, health and sanity.
Sam Forsberg is a business coach and business growth specialist at ActionCOACH Scotland, based in Dunfermline. A graduate of the University of Newcastle in her native Australia, she has qualifications in IT, Business Systems, Management Accounting, Psychology/Behavioural Analysis and Coaching.
Sam grew up in a small business and, despite seeing the many challenges firsthand, has been a business owner herself for 13 years. She helps other business owners get their businesses running more effectively, profitably and sustainably so they can take a step back and focus on growing and running the business, rather than feeling like it runs them.
Anyone wanting to learn as well as network is asked to book via Eventbrite. A list of this season’s events can be found the club’s website at www.standrewsbusinessclub.co.uk.
The evening began with a candid account from Dr Tanya, who shared the troubles she faced in her early life and how she overcame these challenges to develop her highly successful career with Ewgeco, the first smart real-time utility meter in the UK, and her new business Glaze & Save – insulating products for doors and windows, mainly focused on improving energy efficiency in listed and conservation properties.
Graeme Carling was just as candid about his business journey – admitted to making mistakes in early businesses before going on to build his large and successful portfolio of businesses. A key message was the need to adapt to changing markets – a very important lesson in today’s economic and political climate.
Juno Lee gave a very interesting and enlightening description of his journey to creating the iconic CombiniCo food brand and his future plans for the business. The audience enjoyed hearing his stories and challenges he faced.
Daniel Malikzade-Afshar gave a comic yet educational talk in a laidback style with insights into the challenges and surprises he came across when establishing the Yes!Cab taxi app. It was very interesting learning about his unique business model and his plans to grow the brand while diversifying against his major competitor, Uber.
The evening concluded with Sagar Kumar Sharma, a student entrepreneur with a colourful career already including investments, property and music. Sagar took a different approach to the others – taking of the importance of pursuing a career you enjoy, which develops you as a person and philanthropy.
Thanks to them, the Enterprise Week Committee and everyone who attended for making this such a great event at the Byre Theatre.
Stanley Parker, one of the club’s marketing communications interns, took the opportunity of this event to announce the launch of the new student business club – St Andrews Business Club Students!
For more photos, go to the Album on our Facebook page.
NEXT EVENT: The Club’s next event is October 23: Structured Networking.